"Fair Trade: from farmer to cup"*
"Step 1: One million of the world's estimated 25 million small coffee farmers belong to cooperatives that sell to fair trade importers in the U.S.
"Step 2: Coffee co -ops pay anywhere from 15 to 25 cents per pound to have their coffee processed at a mill. In some cases, co - ops have been able to invest in and create their own mills.
"Step 3: Companies that uphold fair trade principles generally fulfill diverse roles, including importing, roasting, and selling the coffee themselves.
"Step 4a: Consumers purchase coffee directly from fair trade organizations.
"Step 4b: Cafes and stores buy coffee directly from fair trade organization.
"Step 5: Consumers buy fair trade coffee from the stores or cafes.."
* "Certification agencies ensure that fair trade principles are upheld through the entire process, from the co - ops to consumers...."
From: U.S. Catholic - November 2010. USCATHOLIC.ORG
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